This is an old familiar recipe for me - I made it right after the first time I saw the show. We have a bread machine, and this recipe is easy, and reliably delicious. You basically just put the ingredients in the machine, and use the dough cycle. It includes maple syrup, butter, and powdered buttermilk.
Dough spinning in the machine |
Once it was done rising, it has one rise in the bread pan, followed by baking. It browns up nicely, and once cooled, is easy to slice. I've only made this dough in the bread machine, but it seems like it would work fine in a mixer or by hand.
Risen dough before baking |
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