Thursday, August 23, 2012

Popovers - TWD: Baking with Julia

Tuesdays with Dorie: Baking with Julia - Fifteenth Installment.  The recipe is Popovers.

We love popovers at our house, so this was a hit with everyone.  Yum. We usually have these with breakfast, but we were away on vacation, so in the time crunch that happened, I made this as the bread to go with our salad dinner one evening when we returned.  It was a great addition to the meal.

Based on a prior experience with this recipe, I used a lot of butter to grease the pan.  Still had some sticking, and am wondering what the solution is to this.  I have had better luck with recipes where the pan is heated and then buttered and filled with batter, or even pre-heated with butter in it. 

Some sticking, but not too bad


  1. They look wonderful!! Glad you enjoyed them!

  2. These were very simple to accomplish - glad you enjoyed!

  3. I really wonder about the sticking, too - ours didn't stick too badly, but I think I'll try heating the pan next time.